Food Safety Modernization Act Training Sessions
FSMA PREVENTIVE CONTROLS FOR HUMAN FOODS
Presented In Co-operation With William T. Huntley, William Thomas Huntley & Associates
Who Should Enroll?
Business owners, senior officers, QA/QC managers, and production supervisors. Line production workers will also benefit from this training.
Day 1 – Saturday, June 01, 2019
Chapter 1 - Introduction to Course and Preventive Controls
Chapter 2 - Food Safety Plan Overview
Chapter 3 - Good Manufacturing Practices and Other Prerequisite Programs
Chapter 4 - Biological Food Safety Hazards
Chapter 5 - Chemical, Physical and Economically Motivated Food Safety Hazards
Chapter 6 - Preliminary Steps in Developing a Food Safety Plan
Chapter 7 - Resources for Preparing Food Safety Plans
Day 2 – Saturday, June 08, 2019
Review and Questions
Chapter 8 - Hazard Analysis and Preventive Controls Determination Break
Chapter 9 - Process Preventive Controls
Chapter 10 - Food Allergen Preventive Controls
Chapter 11 - Sanitation Preventive Controls
Chapter 12 – Supply Chain Preventive Controls
Day 3 – Saturday, June 15th, 2019
Chapter 13 - Review and Questions
Chapter 14 - Verification and Validation Procedures
Chapter 15 – Record keeping Procedures
Chapter 16 - Recall Plan
Regulation Overview – cGMP, Hazard Analysis, and Risk Based Preventive Controls for Human Food Foreign Supplier Verification Program Addendum
All FSMA Classes will be held on Saturdays, from 8:00 a.m. to 4:30 p.m.
FIBR Office at CDTech
520 W 23rd Street
Los Angeles, CA 90007
FIBR is located between Figueroa and Flower Streets on the South side of 23rd.
Limited rear lot double parking behind building.
There is also street metered parking along 23rd and public parking for $5 at the Lorenzo apartment complex.
You can enter the (Lorenzo) parking off of 23rd Street, on the south side of the street between Flower and Grand.
Cost Includes refreshments. Bring your own brown bag for working lunch.
FIBR MEMBERS: $600
CLASS MATERIALS AND CERTIFICATIONS(included in registration fee)
Certificate: $50 - Certificate Available only upon completion of all three (3) training sessions
DEADLINE May 20, 2019 (manuals must be ordered)
FOR ADDITIONAL INFORMATION
Contact Helene Martinez: firstname.lastname@example.org or call: (213) 763-2520 x 227