The Food Industry Business Roundtable

Presents

Zoom Lunches with the FIBR Food Safety Council

Presented by, William T. Huntley, Lead Trainer

New Bi-Weekly Lunch Meetings - Announced Weekly

NEXT LUNCH TOPIC

Date: Tuesday, April 4, 2023
Time: 11a.m. to 11:30a.m.
Discussion: Listeria, what's expected?

PREVIOUS LUNCH TOPICS

Date: Tuesday, March 21, 2023
Time: 11a.m. to 11:30a.m.
Discussion: Is my company ready for a regulatory inspection?


Date: Tuesday, March 7, 2023
Discussion: To have a certification audit or not to have one, that's the question. Let's talk and see what's best for your company.

OTHER POSSIBLE TOPICS

Certifications

GMP
SSOP
PCQI
HACCP

Auditing & Inspection

Auditing
2nd Party
3rd Party
Inspection
In house
Regulatory

Compliance Government Agencies

USDA
FDA
California Department of Health
California Department of Agriculture
County Health
Cal-OSHA

FSMA Updates

PSQI Human
PCQI Animal
FSVP-Foreign Supplier Verification Program
Accredited Third-Party Certification
Food Traceability
Sanitation Transportation of Human and Animal Food
Produce Safety Rule
Agricultural Water
Mitigation Strategies to Protect Food Against Intentional Adulteration

Cost

Members & Non-Members: FREE with registration

Registration

IMPORTANT: Must RVSP online using the form below.

REGISTRATION IS GUARANTEED AND NOT REFUNDABLE.

Additional information: Email, Helene Martinez: hmartinez@fibr.info

Fill out my online form.