The Food Industry Business Roundtable
Presents
Zoom Lunches with the FIBR Food Safety Council
Presented by, William T. Huntley, Lead Trainer
New Bi-Weekly Lunch Meetings - Announced Weekly
NEXT LUNCH TOPIC
Date: Tuesday, April 4, 2023
Time: 11a.m. to 11:30a.m.
Discussion: Listeria, what's expected?
PREVIOUS LUNCH TOPICS
Date: Tuesday, March 21, 2023
Time: 11a.m. to 11:30a.m.
Discussion: Is my company ready for a regulatory inspection?
Date: Tuesday, March 7, 2023
Discussion: To have a certification audit or not to have one, that's the question. Let's talk and see what's best for your company.
OTHER POSSIBLE TOPICS
Certifications
GMPSSOP
PCQI
HACCP
Auditing & Inspection
2nd Party
3rd Party
In house
Regulatory
Compliance Government Agencies
USDAFDA
California Department of Health
California Department of Agriculture
County Health
Cal-OSHA
FSMA Updates
PSQI HumanPCQI Animal
FSVP-Foreign Supplier Verification Program
Accredited Third-Party Certification
Food Traceability
Sanitation Transportation of Human and Animal Food
Produce Safety Rule
Agricultural Water
Mitigation Strategies to Protect Food Against Intentional Adulteration
Cost
Members & Non-Members: FREE with registration
Registration
IMPORTANT: Must RVSP online using the form below.
REGISTRATION IS GUARANTEED AND NOT REFUNDABLE.
Additional information: Email, Helene Martinez: hmartinez@fibr.info