The Food Industry Business Roundtable
Present
Meet FIBR Food Safety Council!
Experts in the Wholesale Food Processing Industry,
Professional Trainers, Consultants and Regulatory Trainers
What You Need to Know to Prepare for a FSMA Inspection
What: State and Federal Inspectors/Regulatory Staff have increased their numbers of trained staff to conduct the required inspections that require a food safety plan under the Food Safety Modernization Act (FSMA). Attend the Meeting to get prepared and not risk action on your products, if not in compliance. Most of the wholesale food operations will be governed and effected by FSMA requirements.
Audience: Front Line, QC, QA, Management
Are you up to speed with all these Food Safety Training Courses:
Food Safety Plan - GMP - SSOP - PCQI - HACCP - Recall - Adulteration - Audits - FSVP - Transportation
Plus Additional Tools and Resources!
Date: Friday, September 9, 2022
Time: 1.00p.m.
Location: ONLINE ZOOM
Cost
FIBR Members: FREE
Non-Members: FREE
Registration
Deadline: Monday, Sept. 5, 2022 @ 1:00 p.m.
For additional information, contact Helene Martinez: hmartinez@fibr.info