The Food Industry Business Roundtable


Meet FIBR Food Safety Council!

Experts in the Wholesale Food Processing Industry,
Professional Trainers, Consultants and Regulatory Trainers

What You Need to Know to Prepare for a FSMA Inspection

What: State and Federal Inspectors/Regulatory Staff have increased their numbers of trained staff to conduct the required inspections that require a food safety plan under the Food Safety Modernization Act (FSMA). Attend the Meeting to get prepared and not risk action on your products, if not in compliance. Most of the wholesale food operations will be governed and effected by FSMA requirements.

Audience: Front Line, QC, QA, Management

Are you up to speed with all these Food Safety Training Courses:
Food Safety Plan - GMP - SSOP - PCQI - HACCP - Recall - Adulteration - Audits - FSVP - Transportation
Plus Additional Tools and Resources!

Date: Friday, September 9, 2022
Time: 1.00p.m.


FIBR Members: FREE
Non-Members: FREE


Deadline: Monday, Sept. 5, 2022 @ 1:00 p.m.

For additional information, contact Helene Martinez:

Fill out my online form.