The Food Industry Business Roundtable
2021 Corporate Business Administration Seminar
LEARN FROM PROFESSIONAL EXPERTS!
"COVID19 & LEGAL HOT TOPICS"
George Salmas, Esquire-Managing Principal
The Food Lawyers
"2021 Regulatory Issues"
David A. Wimmer, Esquire
Swerdlow Florence Sanchez Swerdlow & Wimmer
"Labor & Employment Law Issues In The Time of Covid19"
Melissa Calicchia, Chief Scientist
Food Safety Solutions & Food Microbiological Laboratories
"Dealing with Regulatory Impact of Food Plant Contamination Problems Caused by Covid 19 Disruption"
ZOOM SESSIONDate: Wednesday, June 23, 2021
Time: 10a.m. to 1:00p.m.
Member Students: $15
Cash or Check or online via PayPal
Registration fee can be paid online using PayPal. You can set individual quantities of tickets on the next page.
PAY BY CHECK:
If you prefer to pay by check, please make check payable to FIBR and mail to:
FIBR, 520 W. 23rd Street, L.A., CA 90007
IMPORTANT: Must RVSP online using the form below.
REGISTRATION IS GUARANTEED AND NOT REFUNDABLE.
Additional information: Email, Helene Martinez: firstname.lastname@example.org